Enzyme Peeling for Delicate Skin Natura Bisse NB Ceutical Tolerance Enzyme Peel
- Characteristics
- Description
- How to use
- Ingredients
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Age:
18+
Brand: Natura Bisse
Line: nb ceutical
Product Type: face peeling
Product Properties: cleansing, peeling, softening
Face Peel Type: fermented
Ingredients: enzymes
When To Use: universal
Gender: for women
Classification: professional
Skin Type: sensitive
Country: Spain
Made in: Spain
Enzyme peeling from the Spanish brand Natura Bisse will help to provide an effective and delicate peeling procedure at home. Its balanced formula ensures a gentle exfoliating effect without damaging sensitive skin. The product is enriched with a vitamin complex based on plant extracts that have a beneficial effect on the skin condition.
Benefits of Natura Bisse NB Ceutical Tolerance Enzyme Peel:
- formulated for sensitive skin prone to irritation;
- effectively removes dead skin cells and accumulated toxins;
- has anti-inflammatory properties;
- Papaya extract activates skin regeneration processes;
- Prickly Pear extract provides an antioxidant effect;
- Сhamomile extract has soothing and softening properties;
- Salicylic Acid gently cleanses the skin;
- normalizes the sebaceous glands;
- Lactic Acid maintains the optimal hydro balance of the skin;
- brightens age spots;
- evens out skin tone.-
Cleanse the skin thoroughly first. Then apply a thin layer of exfoliant gel, massaging it gently over the face and neck. Leave on for 3 to 5 minutes until the texture is lighter and it completely melts into the skin. Remove it gently with a towel moistened in warm water.
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Water (Aqua), Cetearyl Ethylhexanoate, Ethylhexyl Stearate, Octyldodeceth-25, Methyl Gluceth-10, Glycerin, Cyclopentasiloxane, Ethoxydiglycol, Pentylene Glycol, Lactic Acid, Salicylic Acid, Hydrolyzed Opuntia Ficus-Indica Flower Extract, Carica Papaya (Papaya) Fruit Extract, Chamomilla Recutita (Matricaria) Flower Extract, Allantoin, Propylene Glycol, Ethylhexylglycerin, Disodium EDTA, Sodium Hydroxide, Caprylyl Glycol, Potassium Sorbate, Sodium Benzoate, Phenoxyethanol, Flavor (Aroma), Fragrance (Parfum), Benzyl Alcohol, Yellow 5 (CI 19140), Red 4 (CI 14700).